As an apprentice Chef at Miller & Carter, we will help you master our menu, with your food being the reason guests keep coming through our doors! You’ll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it’s the people that make it all worthwhile.
You don’t need any experience as we can teach you everything! If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen.
You’ll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!
Responsibilities
- Be a champion of brand standards
- Keep your kitchen clean
- Prepare everything that is needed before a busy shift
- Cook to spec and work with recipes
Personal qualities
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Weekly wage
£138.60 – £267.30
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Working week
Shift work including bank holidays, evenings and weekends.
Total hours per week: 30.00
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Expected duration
65 weeks
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Apprenticeship level
Intermediate
Level 2 (GCSE) -
Positions
1 available
Address: Victoria Street, St. Albans, AL1 3JJ
